Description
Long Rice, Bean Thread 4 Pack 1.75 oz Product of Taiwan. Cooking: Soak long rice in cold water for 10-15 minutes, rinse & drain. Cook in boiling water for 3-4 minutes. Drain & ready to be used in any Oriental dishes, soups & salad. Also can be deep-fried briefly and are used as garnish on meat & vegetable dishes.
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